SEAFOOD PRODUCER WHOLESALE/RETAIL DISTRIBUTOR

HACCP Certified

Specializing in CRAWFISH and
Louisiana Seafood and Food Products

 Give Us a Chance to Match or Beat Anyone's Crawfish
and Louisiana Seafood and Food Products Prices!!!

#1 Shipper of Live Crawfish in the U.S. and the Only Year Round Shipper of Live Crawfish in the U.S.

Louisiana produces 90% of the World's Crawfish

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Mawmaw Orgeron's Peanut Butter Fudge
18 oz. jar peanut butter 2 lbs. sugar
12 oz. can evaporated milk 1 stick butter (not margarine)
12 oz. can water  

Butter baking pan; set aside.  Cook peanut butter, milk, water and sugar on medium-high heat stirring constantly.  Let boil 10 minutes.  Reduce heat to medium, stirring constantly for about 15 minutes.  When mixture reaches soft-ball stage (test in cup of cold water, mixture is soft and holds together), add butter.  Continue cooking and stirring for 5 minutes.  Test again for soft-ball stage.  Pour into butter baking pan.  Let cool until hardens.

    A page of recipes is provided with your crawfish order.